Chilli Chicken
₹150.00
Description
Chilli Chicken is a popular Indo-Chinese dish known for its bold flavors and spicy kick. This dish features bite-sized pieces of chicken that are marinated in a blend of soy sauce, ginger, garlic, and chili paste, then lightly coated with cornstarch or flour and deep-fried until crispy. The fried chicken pieces are then tossed in a vibrant sauce made from soy sauce, vinegar, green chilies, bell peppers, onions, and a touch of sugar to balance the heat. The dish is characterized by its perfect balance of sweet, spicy, and savory flavors, with a hint of tanginess from the vinegar. Freshly chopped green onions and cilantro are often added as a garnish, enhancing both the flavor and presentation. Chilli Chicken can be prepared in two styles: dry, where the sauce is minimal and the chicken remains crispy, or gravy, where the dish is more saucy and ideal for pairing with steamed rice or fried rice. Chilli Chicken is a favorite appetizer or main course at many Indian restaurants, especially those specializing in Indo-Chinese cuisine. Its combination of crispy chicken and spicy, tangy sauce makes it a crowd-pleaser and a staple for those who enjoy bold, intense flavors.
